EXPERIENCED CHEF REQUIRED - MONDAY TO FRIDAY ONLY
SYDNEY, NSW, 2000
We are looking for an experienced chef or sous chef for Monday to Friday only.
This is a fast paced, busy, modern, Italian cafe with very high standards. We pride ourselves in every aspect of the business.
The successful applicant will have:
Experience cooking breakfast in a fast-paced environment.
Experience and passion for Italian cuisine.
Good communication skills.
Friendly and full of ideas.
We are a young and vibrant team, always looking to grow and better our product by having the best team possible. There is opportunity for you to come along for the ride.
Fantastic working hours, Monday to Friday, breakfast and lunch only.
You will be working along side another qualified chef and two other kitchen staff.
We are looking to expand the business so we need someone hands on who we can trust and who takes immense pride in their work and in their career.
Use the apply button below to send your Workible profile and Cover Letter to the hiring team.
If you have any questions, feel free to call Mario on 0474 704 798 after 3pm ONLY or come in and see us 346-348 Kent St, Sydney.